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Served Sundays 10:30am-2:30pm
Adults: $22.95 Children 11 & Under: $12.95
Sunday Champagne Brunch
First Course
Assortment of Fresh Seasonal Fruits & House-made Mini Pastries
Second Course
Choice of one
French Toast with Fresh Strawberries and Powdered Sugar
Three Eggs Cooked to Order with Bacon, Sausage, Breakfast Potatoes
Seafood Omelet
Spinach, Mushroom and Mozzarella Cheese Frittata Egg Sandwich- Canadian Bacon, Sausage, Cheese, English Muffin
Traditional Eggs Benedict
Buttermilk Pancakes with Mascarpone Cheese and Blueberry Syrup
Charbroiled Atlantic Salmon
Huevos Rancheros
Steak and Eggs
Denver Omelet
Omelet Ranchero
Third Course
Choice of one
Key Lime Pie
Bread Pudding with Bourbon Sauce
Chocolate Cake
New York Cheesecake
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